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Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from coast to coast. I am definitely making sun-dried tomatoes this summer, and I'm going to try more lacto-fermented veggies, including pickles. One thing that did take me a couple of decades to figure out was that if I'm buying produce instead of hauling in bathloads of excess produce from the garden, I don't NEED to make huge batches.
Pages: 66
ISBN: B00QFVS55K
BY Pezza, Kim ( Author ) [{ Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen (Backyard Farming) By Pezza, Kim ( Author ) Oct - 28- 2014 ( Paperback ) } ]
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