These are the ones I use in salads or making humus. As towns grew in size and number and as frontier moved westward, commercial bakeries multiplied accordingly. Homemade tomato products, like spaghetti sauce, are similarly good. From canning to pickling and jamming to infusing each of these books will equip you with some good old fashioned food preserving techniques whether you're a beginner or a seasoned professional wanting to turn that glut of spring and summer fruit or veg into a treat to be enjoyed come the winter months.

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