Country Cooking Canning & Freezing

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I like them on cheese-slathered crostini, big and small - see the photo up above. You can turn it on it on the morning before you leave for work and come home to a warm and perfectly cooked dish. A taste you"ll never forget - People's choice Top All-Time favorite Slow cooker Meals. In seventy-five recipes—some of them decades-old LaFrieda family favorites, some from New York City’s best restaurateurs, including Lidia Bastianich, Josh Capon, Mike Toscano, and Jimmy Bradley—the special characteristics of each type of meat comes into exquisite focus.

Pages: 0

ISBN: B006KL9DI8

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