Managing Frozen Foods

Format: Hardcover

Language: English

Format: PDF / Kindle / ePub

Size: 14.24 MB

Downloadable formats: PDF

One brand adds L-lysine to mask the metallic flavor. Once you begin the canning process you need to work as quickly as possible without delays. You can either refrigerate the kombucha or do a second ferment. From this, the importance of commercial food preservation may be seen. This book contains proven steps and strategies on how to successfully can and preserve your favorite foods. Poke a non-metallic utensil inside each jar a few times to release any air bubbles, topping up the relish if necessary.

Pages: 304

Publisher: CRC Press; 1 edition (July 31, 2000)

ISBN: 0849308445

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