Canning and Preserving: The Perfect Beginner's Guide To

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Language: English

Format: PDF / Kindle / ePub

Size: 10.38 MB

Downloadable formats: PDF

They're a great size, dishwasher safe and spill-proof. You can use the credit for product purchases in the store or for a future class. Time for the next step in making 14 Day Pickles. By Melba Lovelace For The Oklahoman mlovelace@oklahoman.com Place a saucer with five metal teaspoons in a flat place in your freezer. Remove from the water and set aside until you need them. Rinse the raspberries under cool running water and drain well. Glass jars, lids, and bands are of course a must, but you’ll also want to have a set of jar lifters on hand, along with permanent markers for labeling your goodies, clean kitchen towels for wiping up spills, and plenty of potholders.

Pages: 34

ISBN: B00OA9IF0Y

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