Do Preserve: Make your own jams, chutneys, pickles and

Format: Paperback

Language: English

Format: PDF / Kindle / ePub

Size: 11.82 MB

Downloadable formats: PDF

Whether an old hand or a novice, you’ll find Old-Fashioned Jams, Jellies, and Sweet Preserves enlightening and informative, not to mention delicious! This must have been in families of low social transition and meagre house furnishings. This site is new to me, but I’m loving all the informational posts, like “Canning Salsa? 3 Things You Must Know,” and “What is Syphoning.” Plus, Dana and Joel have some great-looking recipes! Salt is commonly used as a preservative in meat products If you have a delicious diabetic recipe, please share with us.

Pages: 160

Publisher: The Do Book Company; 1 edition (June 2, 2016)

ISBN: 1907974245

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So Easy To Preserve New & Revised Edition

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