Format: Paperback
Language: English
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Downloadable formats: PDF
I pour one to one and a half ounces of colloidal silver into the tea; it lasts over a week with out refrigeration." What is the difference between "Hot packing" and "Raw packing" Raw-packing is the practice of filling jars tightly with freshly prepared, but unheated food. Canning jars do spoil, but illnesses are rare because spoiled jars look spoiled. For basic canning, you will need a large pot for sterilizing jars and processing in a water bath.
Pages: 304
Publisher: Chandra Chakravarti Press (December 30, 2014)
ISBN: 1447464419
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